Maggi Soup Chicken Noodle 26g
40c
Description
MAGGI Chicken Noodle Soup is rich in flavour and ready in minutes. This convenient soup mix is your go-to solution for a cosy weeknight meal, easy to prepare on the stovetop or in the microwave. Plus, you can use it as a base for homemade soups, stir-fries and casseroles.Ingredients
Our Ingredients: Noodles (58%) ( Wheat Flour), Maltodextrin (Corn), Iodised Salt, Sugar, Chicken Meat (3.2%), Chicken Fat (2.5%), Flavour Enhancers (621, 635), Yeast Extract, Turmeric Extract, Flavours [Flavour Enhancers (621, 635), Soy , Wheat ], Leek, Garlic Extract, Parsley, Colour (150c). Contains Gluten, Wheat, Soy. May Contain Celery, Egg, Fish, Milk, Mustard.
Preparation Instructions
How To Make Your Soup Stove Top 1. Combine Pack Contents With 600ml of Cold Water in A Saucepan. 2. Bring To Boil, Stirring. Simmer 5 Minutes, Serve. Microwave 1. Mix Packet Contents With 600ml Cold Water in A Microwave-Safe Jug (2 Litre Capacity). 2. Microwave On High for 5 Minutes, Stirring After 2 and 4 Minutes. (For An 850 Watt Microwave Oven. Use As A Guide Only). 3. Stand for 2 Minutes, Stir and Serve. Chicken & Vegetable Stir-Fry Serves: 4 1. Combine 1 Packet Maggi Chicken Noodle Soup Mix, ¼ Cup Water, 1 Tbsp Honey, 2 Tbsp Soy Sauce and 1 Tbsp Grated Fresh Ginger, Set Aside. 2. Heat 2 Tsp Canola Oil in A Large Pan Or Wok, Add 400g Thinly Sliced Skinless Chicken Breast and Stir-Fry for 2-3 Minutes, Set Aside. 3. Add 1 Sliced Onion and 3 Cups Mixed Stir-Fry Vegetables To the Pan and Stir-Fry for 2-3 Minutes. 4. Stir in Soup Mixture, Bring To the Boil and Simmer for 3-4 Minutes, Add the Chicken Back To the Pan and Cook for A Further 1 Minute. Garnish With Bean Sprouts and Sesame Seeds If Desired. Serve With Noodles Or Rice. for More Great Maggi Recipe Ideas Visit Www.Maggi.Co.Nz Get Creative! for A Lighter Alternative Use Portobello Mushrooms To Replace Chicken in This Stir-Fry.
Allergens
Wheat, Soy, Cereals Containing Gluten
Allergen may be present
Mustard, Celery, Milk, Fish, Egg
Nutrition Information
Servings Per Packet
3
Serving Size
200mL
Per Serving* | Per 100g or 100mL* | |
---|---|---|
Energy | 120kJ | 60kJ |
Protein | 0.9g | 0.4g |
Fat, Total | 0.4g | 0.2g |
- Saturated | 0.2g | 0.1g |
Carbohydrate | 5.2g | 2.6g |
- Sugars | 0.5g | 0.2g |
Dietary Fibre | Value not available | Value not available |
Sodium | 545mg | 275mg |
*All values are considered to be average